PEPATA DI COZZE 95:-

Blue mussels with garlic, chili, fresh herbs, white wine, cream served with roasted garlic bread

CAPESANTE CON FINOCCHIO BRASSATO ALL'ARANCIA E PANCETTA 135:-

Pancetta wrapped scallops with orange braised fennel and chili flavored carot crème

CARPACCIO DELLA CASA 129:-

Carpaccio of tenderloin with rocket salad, plane parmesan and cherry tomatoes topped with a dressing flavored with white truffle oil

FORMAGGIO DI CAPRA 99:-

Gratinated goat cheese on Tuscany olive bread with arugula, sundried tomatoes and roasted pine nuts toped with honey vinaigrette.

BRUSCHETTA ALLA ROMANA 89:-

Grilled garlic bread served with tomatoes, basil, virgin olive oil topped with prosciutto di Parma

ANTIPASTO ALLA VILLA ROMANA 125:-

Italian cold cuts with grilled marinated vegetables, olives and parmesan cheese

FILETTO Dl LUCCIOPERCA 235 :-

Pike perch with fried potato roll, roasted fennel served with a creamy lobster sauce and topped with shrimp and dill

SPIEDINI AI FRUTTI Dl MARE 215 :-

Gremolata flavored grilled skewer with salmon, scallop, scampi and zucchini served with a Sicilian caponata, lemon, basil aioli and potato cake flavored with italian pecorino cheese

POLLO ALLA CALABRESE 179 :-

Mozzarella gratinated chicken fillet with prosciutto di Parma, olives, lemon served with

balsamic vinegar sauce and potato cake flavored with Italian pecorino cheese

FILETTO Dl MAIALE CON ROSMARINO E AGLIO 195 :-

Pancetta wrapped pork fillet filled with rosemary, garlic, lemon zest and virgin olive oil served with garlic fried mushroom, fried potato roll and chili flavored carrot crème

FILETTO Dl BUE CON SALSA Dl PEPE 275 :-

Tenderloin with a creamy cognac & pepper sauce served with bacon wrapped root vegetables, owen-baked cherry tomatoes and potato cake flavored with Italian pecorino cheese

TORTIGLIONE CON POLLO ALLA GREMOLATA 159 :-

Tortiglione with gremolata flavored chicken, bacon, onion, tomato, garlic, chili, baby spinach and cream topped with planed parmesan

LINGUINE CON SCAMPI, AGLIO, PEPPERONCINO E OLIO Dl OLIVE 175 :-

Linguine with jumbo shrimps, chili, garlic, parsley, white wine, cherry tomatoes and virgin olive oil

LINGUINE ALLA VILLA ROMANA 169 :-

Fresh linguine with pancetta, scallops in chili and garlic flavored white wine sauce

SPAGHETTI ALLA CARBONARA 159 :-

Carbonara made of bacon, onion, cream and topped with egg yolk & black pepper

SPAGHETTI AI FRUTTI Dl MARE 169 :-

Fresh spaghetti with jumbo shrimps, squid rings, mussels, garlic, chili, white wine in tomato sauce

TORTIGLIONE DELLA CASA 175 :-

Tortiglione with tenderloin, chili, garlic, zucchini, paprika, cognac and cream topped with rocket salad and parmesan

TIRAMISU 85:-

Villa Romanas hemgjorda tårta med espresso, marsalavin, cognac och

vanilj smaksatt mascarpone varvad med kakao

PANNACOTTA DELLA VANIGLIA 85:-

Vanilj pannacotta med marinerad bärkompott

TARTUFFO DELLA CASA 45:-

Hemmagjorda choklad tryfflar på en bricka med bärkompott

STRACIATELLA DELLA CASA 85:-

En variant på straciatella med vaniljsmaksatt mascarpone och vispad grädde vänds med hackad mörk choklad varvas sen med smulad cantuccini och rostade hasselnötter toppas med marinerad bärkompott

PROFITEROLLES 85:-

Vaniljfyllda petit choux dränkta i härlig mörk chokladmousse serveras med husets bär

SORBETTO DELLA CASA 85:-

Husets sorbettallrik (Smakerna varierar)

Fråga din servitris/ servitör för dagens sorbet val

AVEC PAKETET 110:-

Hemmagjord tryffel, kaffe/ espresso och valfri 3 el likör

We offer a wide range of quality wines which we handpick from different regions of  Italy. From the Piedmont to the north and continue south to Valpolicella, Tuscany to the most southern Mediterranean island of Sicily. The wines range in style and with our extensive Grappa list, we will brighten your evening with us.